How to Make The Best Meatloaf Ever?

This is the best Meatloaf Recipe which was not included breadcrumbs and has low-carb recipe and also like by everyone.

There no need to use breadcrumbs to make your recipe for meatloaf tender and flavorful.

This Meatloaf Recipe without Breadcrumbs relies on eggs, parmesan, cheese, BBQsauce for savory.

Did You Know this meatloaf Good for Diabetics which has low fat content. And did you know about nutritional values in meatloaf, it contains protein, fats, vitamins and minerals, sodium, carbohydrates and fiber. nutritional values varies by quantity of ingredients.

Substitutes for breadcrumbs:

When using ¼ cup of breadcrumbs, use one of these ingredients which follows below:

• ¼ cup of crushed corn flakes
• ¼ cup of crushed pretzels
• ⅔ cup of rolled oats

Ingredients:

• 2 pounds lean ground beef
• 2 large eggs
• 5 cloves garlic, minced
• 3 table spoons of ketchup
• 1 ½ table spoon of Worcestershire sauce
• 4 table spoons of fresh parsley which has fine chopped
• ½ cup of whole milk
• 1 medium onion
• ¾ cup of crushed pretzels or corn flakes or 2 cups of rolled oats
• 1 table spoon of Italian seasoning blend
• 1 table spoon of salt
• ¼ table spoon of pepper

Preparation:

Put all your ingredients in a large bowl and include salt and pepper, mix it with a large for or you can use your hands.

Make the ground meat mixture into a loaf and place in a loaf pan.

I like to cover the loaf pan with an alluminium foil which can easily remove when it is done.

Cook the meatloaf with 400 degrees F for 45 minutes then Take it out and sit it for 5 minutes.

Then you can remove it from oven, apply and spread ketchup (meatloaf recipe sauce) on it evenly.

Now you can slice and serve. This meatloaf without bread crumbs are really so moist and flavorful which can simple to make.

What to Serve with this Meatloaf Recipe?

I like to serve something healthy and flavorful with this meatloaf recipe.

My Favorites are:

• Roasted Garlic Cauliflower Mash
• Cheesy Cauliflower Rice
• Cheesy Hashbrown Casserole

How to Store Leftovers Of The Best Meatloaf Recipe?

Store it in a air tight container and refrigerate it for 3-4 days.

FAQs:

What type of meat is best for meatloaf?

• Recommended one is ground beef

Is meatloaf Good for Diabetics?

• Yes, it’s good for Diabetics.

How to prevent meatloaf from being hard and dense?

• Do not overmix it.
• Use enough binders.

Trust Worthy Recommended Ingredients To Buy From Amazon:

BBQsauce

Worcestershire sauce

Crushed Pretzels

As an Amazon Associate, I earn from qualifying purchases.

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